Minor in Food Science Informational Session 2024
October 31, 2024
2:00 PM - 3:00 PM
Calendar
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Location
ZOOM (See Flyer)
ZOOM LINK
https://uic.zoom.us/j/83724183879?pwd=WxH8SzWfAtDd6Qiq1eko1h1V4BGp65.1
Food Science is a multi-disciplinary field involving chemistry, biochemistry, nutrition, and microbiology. Food Scientists study the physical, microbial and chemical components of food, such as proteins, carbohydrates, fats and water!
A minor in Food Science could open ample opportunities for employment in the Food Science industry.
Join us at the informational session to learn more about the minor!
Contact
Kirsten Straughan
Submitter
Melvin Woolfolk
Date posted
Oct 9, 2024
Date updated
Nov 14, 2024