Apr 26

Minor in Food Science Information Session

Wednesday, April 26, 2023

3:00 PM - 4:00 PM

Categories: Meeting
Our minor in food science courses include interesting and fun courses such as fermented foods and beverages, sensory evaluation of foods and food microbiology.
Kirsten Straughan
Address
Chicago, IL, 60612

Virtual information session on the Minor in Food Science

The session will include a panel of food scientists from Kraft Foods and Farmers Fridge discussing careers in the food industry. Details on the minor curriculum, internships and scholarships will also be discussed.

R.S.V.P.
Fermented Foods and Beverages course

Contact

Kirsten Straughan
7083090089
kstrau1@uic.edu
Date posted
Mar 28, 2023
Date updated
Mar 30, 2023